JAI Farm Stay was founded with the vision of promoting eco-tourism and sustainable living in Palakkad. The farm has its roots in traditional farming practices, with an emphasis on organic agriculture and local produce. Over time, it evolved from a private farm into a unique farm stay experience, allowing visitors to enjoy the serene rural lifestyle while learning about eco-friendly practices.

Palakkad itself, often referred to as the "Rice Bowl of Kerala," has a deep connection to agriculture and farming. JAI Farm Stay reflects this connection by offering guests an authentic rural experience, complete with opportunities to explore organic farming, taste fresh farm-to-table meals, and engage in various nature-centric activities.